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Chef Ming cooks egg rolls

Experience "Chinese Restaurant" Cooking with Chef Ming! [Registration Req.] In-Person

Step into a Chinese Restaurant kitchen right here in the Library as we celebrate the Great Michigan Read "Everything I Learned, I Learned in a Chinese Restaurant" by Michigan Author Curtis Chin. Experience a taste of Curtis Chin's growing up experience! Chinese Chef Ming and his wife will bring all the equipment and supplies to the library, share the culture and traditions of Chinese cooking, and teach participant to prepare, cook -- and enjoy-- their own delicious egg rolls. Registration required due to supplies.

 

                     

Date:
Tuesday, July 14, 2026
Time:
2:00 PM - 3:00 PM
Time Zone:
Eastern Time - US & Canada (change)
Location:
1931 Room, GLADL
Audience:
  Ages: Family/All Ages  
Categories:
  Books & Lit     Special Events  

Registration is required. There are no seats available but a waiting list is available.

This presentation is made is made possible in part by a grant from Michigan Humanities, an affiliate of the National Endowment for the Humanities. 

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Time Zone: Eastern Time - US & Canada (change)

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